We went to this Mexican restaurant on my birthday, which happened to be on a Friday. First of all, we were told the wait would be 30 - 35 minutes. NOT! We wound up waiting 2 hours for seating in the garden. Who asked for the garden anyway? NOT US! Let me add that we were told that the garden was well covered and heated. WE FROZE as soon as we sat down. If they call a canopy well covered who are they kidding? Then in order to change our seats we had to wait another hour. Finally, the shrimp and avocado salad had no seasoning, at all. The frozen raspberry margarita was brown, and the steak sizzler platter had more onions than steak. If you are reading this review, GO SOMEWHERE ELSE!
Pros: Salsa, chips, but you can get that somewhere else
Cons: poor service, weak salads, long wait for everything
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