I lived in Miami, among thousands of Cubans for 5 years and never had a Cuban meal in a restaurant that was better than mediocre. No cheap ingredients, overly-salted meat, or plain-jane recipes here. I ordered the empanadas sampler, crab croqueta, and something else I don't remember but I remember (all appetizers) thinking this was the best Cuban meal I had ever eaten. A fine and complex mix of nuevo-latino ingredients make you aware that every bite closer to the end of the meal is the sad reality that you won't have food this good again soon, most likely. The wine on the table that the waiter tried to push was rather embarassing, so we ordered a reasonably priced bottle of Chilean Cabernet for $24 that turned out to be divine. The decor was a bit tacky, but the food more than makes up for it.
Pros: Delicious, Reasonable wine price
Cons: Food a bit pricey
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