I've never been so healthy AND spoiled. It's like having your own personal chef. It's a bit pricy (I spend about $200/week for lunch and dinner and a snack), but it's worth it. (And I could reduce the price significantly by folding in some of my own cooking.) It's wonderful!
Pros: Great Food; Great Staff; Healthy & Delicious
Cons: I honestly can't think of any cons
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