This restaurant seems to get overlooked quite a bit, but they are outstanding when it comes to well priced but fresh seafood. Their raw oysters are truly delicious, and even better during happy hour when they're $1 each! I think their best dishes are the papalote, lightly seasoned fish and veggies wrapped in parchment and grilled. Not hugely innovative menu, but simple, good tasting, and well priced.
Decor is a bit dowdy and the crowd seems more my parents age than my own, but I still like it based on the food alone.