I have been to both locations and find either location identical. A nice alternative to restaurants with wait staff. The salads are really great, as you have a large variety of veggies to chooze from plus you can prevent the ""drowning"" of the salad by asking the preparer to ""go easy"" on the dressing or ask for it on the side. Two sizes of salads, small variety of bread to choose from to go to with salad. You may also add meat or chicken to the salads. sandwiches are also good, nice variety with contemporary combinations to round out. (hello pesto, peppers, horseradish, & varietal cheeses) Soups vary daily and can be overly cooked tasting, but still better than anything out of a can. Servings are generous sized. Vegetarian or Carvnivore will find something good to eat. Great for families as the noise level tends to be high if crowded, so one more crooning kid won't make a difference. Well priced for the city, two adults tend to be able to knock off dinner for around $12 but we don't buy into the high priced bottled drinks. Everything is ala carte, so you can mix whatever you want and come out happy. It's fun to get ""thanksgving"" any day of the week, turkey, mashed spuds, gravy and even a side of crannies! Staff is very friendly, seating area pretty clean, easy access to silverware, water etc.
Pros: Excellent food choices, nice variety of menu items, accessible, fairly quick depending on when you are there
Cons: Parking is a hassle at either location, salad dressing can be too much but staff will adjust, can be noisy when busy also open seating can be a problem when busy too.
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