Had gone to this restaurant with a friend from out of town. Not so sure this was the place to empress, but its location was the best for the time we had. We were greeted fast by the host who got us a great booth, which I thought was the best table in the restaurant. The funny thing is that the restaurant was full and give any cash to inspire that. The waiter nice , his name was Brad or Brian and got us a great recomendation for wine from the wine buyer, who is also a waiter. The wine service was of a five star restaurant and did not make me feel uncomfortable or intimidated. The waiter explained the menu and offered other alternatives for my friend who had special needs. The food was great, freash and complimented with sauces and spices that I would not normaly think of. My favorit was the duck with the roasted veggies and my friend loved the tasting menue. I had the choclate granache cake and it was too small but rich enought to fill me up hundreds of calories(it was just enoght) The waiter was busy but met our needs and found time to chat with us and gave us a heads up. 50% OFF THE WINE LIST IN ALL OF AUGUST. Not kidding. Great wine list, oooh yeah we will be back. Had great company great service, food and wine. Thank you San Francisco.
Pros: food, service, WINE
Cons: the rooom looks used, like a 20 year old high end restaurant that need a renovation
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