Average filet and below average salmon. Baked potato and mashed potatoes were also very ordinary. Service was average to slow, even though there were only a few others having dinner. Better food and service at their cheaper chain, Outback - and, just about all of the other chains (Topekas, Hops, even Lone Star). There was nothing really bad, just nothing great either, and certainly nothing to justify their prices. Don't understand how they get away with it when there are so many other places to go in the area, although at 6:00 p.m. on Friday, they were almost empty and maybe others are also going elsewhere. Finally, it really is distractive to have the flatware immediately removed, and the table wiped down, after each course.
Pros: Not many people there, not busy, didn't have to wait for a table.
Cons: Ordinary food, below average service, with higher than normal prices.
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