My favorite dish is the Madagascar Filet Mignon although I very often opt for the Chilean Sea Bass with the Thai green curry sauce. My husband says the lamb chops are the best in the Metro Detroit area. Better than the Lark. The sauces are what sets them above most other high end restaurants. The service is always excellent and the owner always greets us personally. My only complaint would be, the bread could be better. We've been going there about once a month for years.
more