I think my companions and I decided to patronize the BOG simply based on fascination with its name. Well, and we also heard that it had great food and cheap drinks. What more of a motivation do you need? Upon entering the bar, I found it terribly lit (I'm not necessarily a fan of poorly lit place, unfortunately) and extremely smoky. I also almost choked on all that cigarette smoke that was just thick in the air inside. Food menu is regulation bar food menu... appetizers, chicken strips, fish and chips, burgers, sandwiches. Nothing out of the ordinary. The beer was cheap! $2 PBR, $3.5 micros... no complaints there. I ordered the pulled pork sandwich on a hoagie roll with house made BBQ sauce. Amazing! Simply delicious! The pulled pork was tender, juicy and smothered in BBQ sauce. One thing to note is the BOG Jalapeno sauce, which I couldn't get enough of. \r
Verdict: I would consider returning to BOG, if I wanted to have a pulled pork sandwich and if I wasn't afraid of getting lung cancer from the effects of second hand cigarette smoke.
Pros: BBQ pulled pork sandwich, cheap beer
Cons: Too much smoking, too dark