This is my favorite restaurant in all of Philadelphia for Sunday afternoon burnch after mass. They have mimosas and bloody marys, eggs benedict, and all the other makings for a good brunch menu. The food is all very tasty and served promptly. The waistaff is friendly and the atmosphere charming and relaxed. I have not yet found another place like it since I've left Philadelphia and look forward to returning to the Black Sheep when I return to Philadelphia.
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