Best food around and my all time favorite resturant.only disadvantage is that Outback (anywhere) does not take names for smoking tables. You have to just grab a seat when someone ...
Every time I have eaten here, I have been disappointed when I ordered your steaks. They are always a little tough (yes, even filet mignon!), charred on the outside, and tasteless....
Visit Outback Tonight!
Inspired by the adventurous spirit of Australia, Outback Steakhouse has been an innovator in the restaurant industry by creating bold, iconic flavors served in a quality casual environment.
In ShortBoomerangs, Aussie flags, kangaroo portraits and faux aboriginal art honor the homeland's wilderness, but Outback delivers a polished version of rusticity with varnished blond-wood booths with matching wainscoting and casually uniformed waitstaff. Besides more than a half-dozen cuts of steak, diners can pick from large-portioned entrees like ribs, chops and shrimp or chicken "on the barbie." The Bloomin' Onion, a large onion dipped in batter and deep-fried, is an appetizer with a following.