Went here based on a co-workers recommendations. Should have known to turn around once we entered the empty parking lot (on a bustling Sat night I might add!)
We entered into a dimly lit restaurant barely filled.
I ordered the broiled platter, and was put off by the food presentation, food was thrown on the plate like the cook just didn't care anymore.
The food not only didn't look good, but tasted rubbery and subpar.
Although the service was great (hard not to be when you only have 2 tables to wait on), we definitely won't be back.
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