This is the place to take your out of town guests to show them that Denver is not totally boring and mundane when it comes to being creative in the kitchen. The chefs at Jax change the menu with the seasons so there will always be something different to try. The atmosphere inside is eclectic with exposed brick walls and interesting fish art. They have fruit infused vodkas for your martini and a raw bar with oyster from all over the world. The fish is flown in daily hence the menu changes with the season.
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