I have to say, i expected just another yummy greasy spoon-type diner when my hub and i went here for saturday brunch recently. And, while the atmosphere is definitley casual diner with no frills, the food was beyond expectations! I had the breakfast burrito, which was fab with no potatoes (yay!), lots of black beans, eggs, cheese, and fresh avocado on top... super tasty with spanish rice. But the real winner was the salad (cobb or chef - can never remember which is which) that my husband had. Big chunks of bacon, blue cheese, avocado, on a bed of spinach and iceberg, with a big freshly cooked chicken breast on top. He literally said it was the best salad he ever had. Though there was a slightly long wait, they seated us quickly and service was fast and efficient.
Pros: fresh made to order food, coffee that keeps coming
Cons: slight wait on weekends, parking can be tough.