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Unpretentious? What a laugh. What was with the minature head of lettuce I had last night? What did I pay, 10, 12 bucks for a ""wedge"" salad? I've had bigger brussel sprouts! Seriously, do you think the Black Duck is worthy of 4 star steakhouse pricing? The ""live Jazz"" is well, live, but that's about it. I'm not sure I'd stay for it anyway...just getting through dinner with the racket coming through the lame sound system was more than I could handle. The ""ambience"" was more like a college bar after finals with the over priced food on the menu playing the part of the hangover.\r
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