I don't know how any body can give Casbah anything lower than a 10! I never took anybody there that didn't think it was amazing! The food is sometimes prepared by the owner personally and it's the only restaurant in Chicago where I don't feel like I'm in the Big City without compromising on quality. The only thing is that I believe Casbah lost one of its best employees, a Turkish waiter named Ozgun that welcomes you with a knowing smile each time you return.
Pros: Service, Food, Ambience
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