I have lived in RI for 57 years, and cannot believe that I have never been here before. I had the best pizza of my life (and I have eaten a lot of pizza!)last night. We ate outside in the garden area, and began with a special Greek Mesclun green salad. It was huge and to die for. Then, the wood-grilled "Everything" pizza appeared. Pure heaven. The crust was indescribable, and the mounds of meats and fresh veggies and cheese were the best. No room for anything else, can't wait to go have the leftovers!
Pros: wonderful food, friendly waitstaff
Cons: not "upscale dining', but who cares!
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