I gotta say that this place had some solid BBQ, which is tough to find in nyc. The prime rib was very well made with a nice tangy sauce on the top. I recommend the mussells to start with the hot sauce. The only weird thing I noticed, was when we asked for bread to soak up all the juices of the mussells, they gave us Wonder bread.
Good selection of beers on the menu and a good place for groups! I'd go back if I'm ever in the area again.
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