This mexican food restaurant is the hot spot at lunch time for all of those who get out of church on Sunday. This place is packed, but the wait usually is not that long, and they do give you little vibrating pager.
The quesadillas are scrumptious. The usually cut it into eight slices and put guacamole in the center. I always get beef meat. Also every table is served chips and spicy salsa.
At the end of your meal, you can go and make yourself an Icecream Cone.
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