Back in the day, when this place first opened, there use to be lines out the door, all because of a 99 cent bean and cheese burrito. Since then the price has been increased by 50%, granted, it's still one $1.50, but for some reason, few go there the way they did 4 years ago. However, I went there recently, (for the first time in a long time) and am pleased to report that they are one of the highest quality taco shops around. They use fresher ingredients than the rest, and it shows in the flavor of the food. Most of their food is not too greasy, and yet still retains that full Mexican flavor.
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