My wife and I went to the American Restaurant for our 10th anniversary. At first it appeared that we had walked through a time warp and were back in the 80's, as we looked up at the decor. We had also been promised a table by the 30 foot tall windows that show a great view of the town, but ended up at a table in the back. My wife, a Syrah wine lover could not find one on the extensive wine list. We did like that they put our names on our menus congratulating us on our anniversary, and as each course came out, including 3 small complimentary courses, we began to realize that the chef, Debbie Gold, and her artisitc, creative, and absolutely delicious food was the star of this restaurant. We ended up enjoying the intimacy our table provided as we could sit right next to each other in the round booth. The service was friendly and attentive without being overbearing and arrogant, and the wine we ended up having was excellent, thanks to the help of the wine steward who guided us to a half bottle similar to what we were looking for. We had a very nice and romantic evening and would like to plan a return trip each year as long as Debbie Gold is working her magic in the kitchen. A nice finishing touch was being able to take our menu home with our names at the top and the chef's autograph on it.
Pros: Food, food and food
Cons: Outdated Decor