This is the most authentic Hong Kong style food on the East Side. Affordable and huge proportions, I usually have to doggy bag it for lunch the next day. The rice, noodle, and chow fun dishes are must-eats. Their curry brings a bit of Malaysian twist and it's awesome. They are great with takeouts too, usually 10 mins or so; which makes it great for those days when I get off work late and don't feel like cooking.
Pros: Affordable, Huge proportions, Dishes come quick
Cons: Wonton soup
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