There's a dish at this chinese restaurant on the outskirts of chinatown that I highly recommend trying if only for this dish. I'm not sure what it's called but it has deep fried taro and boneless roast duck with each scrumptious bite. I've never had or seen this dish offered in any other chinese restaurant. It's like one of those sweet memories you can recall from your childhood - at least for me. I've only been to Lichee Garden for dinner and it's pretty good as long as you know what to order. They are also known for their Peking-style pork chops smothered in a sweet&sour sauce. Our dishes arrived very promptly - almost too promptly as we felt as if they were trying to rush us to finish in order to clear the table for more patrons. All in all, 10 people can get a great meal for $150 with tip.
more