The hamburgers tasted great--more tasty than normal ones. Plus, they did a great job cooking them. We asked if we could sit in their "rock star" booth and the hostess arranged it for my friends and I. The waitress was good. The restroom was clean.
The main draw to this restaurant is that the menu and the walls clearly explain that they're going to serve you grass-fed (not grain-fed) beef that was raised in Ohio!
The only problem with this restaurant is that they haven't opened up another location in the Campus area or Downtown.
more