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Eating in a Sweat Room - Review by citysearch c | Casa Tua Restaurant

Casa Tua Restaurant

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Eating in a Sweat Room 8/3/2009

Saturday August 1, 2009; the main dining room is 85 degrees. The GM states that Casa Tua are trying to recreate the entire European Experience, instead of admitting that the Air Condition is simply too weak. The assistant manager later does not want to call us a taxi to go home, but asks us to walk to the corner and wait. Upon leaving, the doorhandle fell of the front door by the way... Pros: You don't need to salt your food Cons: Your Sweat will drip into the food more
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