We went to Ray's Cafe and wow. The rolls taste homemade, the hummus is seriously the best I've ever had (with a nice lemon splash), the salads are large and hearty, and the desserts are warm, sweet and comforting. But the fish entrées are really the stars... they were so fresh and were flavored perfectly. I got the blackened rockfish and it had just the right amount of spice so not to overpower the taste of the fish but still add a nice kick. The service was great, despite how crowded the place was (make sure to make reservations). Originally we had planned to eat outside, but the hostess suggested we sit inside to avoid the cold wind from the water. We took the advice and were satisfied with the warm ambiance of the interior (filled with lighthouse pictures and a fireplace). All in all, a great place to take an out-of-town guest you want to impress!