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Homemade bread..100 years old and still going.. - Review by paula e | Di Rienzo Brothers Bakery

Di Rienzo Brothers Bakery

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Homemade bread..100 years old and still going.. 3/16/2006

When I hear DiRienzo's bakery, I think mostly of those hot steamy rolls that we were treated to on Sunday mornings. Now the bakery has cookies, goodies, and deli meats, and is a great place to stop to pick up some of that delicious fried fish during lent. I'm convinced that it's still the best bread in town. more
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