Ok so we all basically got sick off of bad mussells we felt bad when we were in the restaurant and they have a policy that if you waste food they charge you (rice and sushi). The problem is that when we got the food back to the table it 1. didn't smell or taste right 2. the sushi was hard as if it had been sitting out all day. we told the waitress that the mussells had a funny after taste and she looked a bit panicked and got upset with us and said ""well you have to tell me these things! we just had to take scallops off the menu because our distributor gave us bad fish, we don't eat the food so I don't know unless you tell me."" That made the situation worse at that point i felt like a guinea pig. As far as the atmosphere, they were a little rude before we addressed the quality of the food and it was extremely cold and quiet making the dining uncomfortable. I am definitely not a picky eater and can honestly say it was a bad experience. We went to Starbucks afterwards and shockingly there had a similar experience.
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