not your usual filipino restaurant. i don't know what pblopez is talking about, but cendrillon isn't authentic filipino. if you remember that, you might enjoy it for what it appears to be: fusion, integrating filipino cuisine with different flavors. overall the food we ordered (pancit luglug, chicken adobo, romy's ribs, lumpia shanghai, a bowl of green soup that resembles the polyjuice potion harry potter drank) was not screaming with taste. i enjoyed the chicken adobo (not your mama's!) with yellow rice and peanut sauce. the mashed taro/potato was flavorful. the best was dessert: the banana crepe and leche flan were delicious! also, we had a disgustingly adorable baby with us and the friendly waitstaff was attentive when water spilled and someone needed a high chair. also, i found the atmosphere to be calming, especially with white "christmas" lights behind curtains.
Pros: friendly service, atmosphere, dessert
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