Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Ole Time Barbecue
|
|
Review by:
citysearch c.
|
|
Review content:
I have to say, I have been extremely disappointed in my barbecue experience in Raliegh, supposedly one of the capitals of american barbecue. My visit to Ole Time has only added to this dilemma. When we pulled up I thought ""Finally a real barbecue joint."" It had the look and feel of an original. Although on a day when it was 100 degrees outside, it was the same inside. No air conditioning. So what! we stayed anyway thinking it will add to a true Carolina Barbecue experience. Unfortunately the food did not live up the look. We ordered the ribs, no smoke flavor what so ever, seemed boiled first and where's the smoke ring? Fried Chicken, extremely soggy and greasy, inedible. Chopped Pork, good flavor mostly due to the excellent barcecue sauce, once again missing the elusive smokey flavor. The sides went from exceptional, collard greens & mac&cheese to horrible mashed potato, they had to come out of a box & mushy green beens. I found the service fun, if not fast. Then again I am from NYC. It is a shame, it seems if they put just a little more time into the smoking of their meats it can be a wonderful place. The barbecue sauce was good.
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|