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Businiess name:
Fisherman's Restaurant
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Review by:
citysearch c.
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Review content:
Spent a day downtown in late August doing the tourist thing. We picked this restaurant mainly because it was a beautiful evening and the view from the end of the pier as the sun set was absolutely amazing. Didn't run into any of the service problems other reviewers seem to have experienced as we were seated promptly and had a relatively attentive waiter (though he did seem a little overworked at times since it was unusually busy for a weekday evening). After a loaf of acceptable, but not exceptional sourdough bread and a cup of delicious fish chowder, I had the cajun seared yellowfin tuna. The fish was definitely fresh and tasty but the preparation was rather unimaginative and a somewhat heavy hand with the spice had a tendency to slightly overpower the delicately flavored tuna. Where the food really falls down is in the accompaniment which is nothing better nor worse than thoroughly mediocre. Every dish is served with the exact same rice pilaf and vegetable (green beans when I visited); no attempt whatsoever at pairing the accompaniments with the main item. And what is served is (again) passable but not great. Overall, I'd recommend Fisherman's if the weather is nice, the sun is setting, and Elliot Bay is filled with sailboats since the view of the water is absolutely stunning. The food however is nothing special and isn't a reason in itself to dine here. Average through and through.
Pros: View, patio dining
Cons: Food is nothing better nor worse than average
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