You can tell when a restaurant can take a simple salad of fresh greens, crumbled egg and a bright mustard vinaigrette and elevate it to something you simply can't stop eating that they know what they're doing. Every dish we ordered was just dynamite. We got the bronzed black drum fish with crab, artichoke and potatoes, as well as the pork chop. Both dishes were unquestionable winners. I've found that restaurant pork chops can veer all over the place - this one was a bullseye, with smokey-sour onions, maple notes, and small jalapeno cornbreads. Awesome. Can't wait to go back!
Pros: Cocktails, Food, Ambience, Service, Desserts
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