Food was DECENT but very oily. The service was slow, but that's not even the worst part about it. Long story short, my friend and I just ate there and we asked the waitress before we ordered if we can split the bill with our credit card. She told us it would be ok, so when the bill came and they refused to let us split it ($25 minimum) the manager (Nicel is her name) came over and screamed at us in front of the whole restaurant when we were trying to argue that that's not what the waitress told us. She also grabbed my credit card out of my hand and told me too bad she's charging the bill to my card. I had to threaten calling the police beause I wasn't authorizing that charge on my card!. SO..... UNPROFESSIONAL SERVICE
Pros: Interesting menu, food is ok
Cons: slow service, unprofessional managers (just hope if you go there nothing happens that you need a manager's help)
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