I have a foot in the 5 star and in the 1 star camp. The food here is good, let?s face it. I have eaten here twice, once it was terrific , the waiter was great and the food more than passable and the value was good. Will I ever go there again? NO! Because I had a waiter from h*ll the second time. Why should I gamble with an evening? ?If we get a good waiter this place?ll be great,? is hardly a recommendation that gets my motor running. Imagine raving about a restaurant to your friends then have the waiter, when asked to describe a wine, tell you it is going to be good because it is a Chianti. When asked to elaborate, he said, it was going to be good because it was a Chianti Classico. The entire evening was like that. Untrained, poor timing, no food or wine knowledge. We were still eating our salads when the entrees arrived. We fled before dessert could be foisted on us. If the management doesn?t care enough to put trained, knowledgeable people on the floor to take care of customers, then why risk your evening. I can go to Sizzler for food as fuel. For a real night out, choose another restaurant.
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