A couple of weeks ago my children had a celebration for me turning fifty at Ruth's Chris Steak House. My whole experience was amazing. There were twenty of us and they accommodated every one of us perfectly. Alot of my guests have never dined at a Ruth's Chris before as well as myself. The servers were professional and knowledgeable about everything we asked. They told us the history of the place. They also told us about how their steaks were seasoned and prepare in an 1800 degree oven. They warned us that the steaks would come out on 500 degree plates. They really meant it ! Take my word for it they told me at least five times and I touched it anyway. They informed us that the menu was ala carte and that we would have to order our veggies and potatoes separately, but that they were serve family style enough for two to three people. I appreciated that they didn't let us over order. The appetizers that the servers chose for us were Wonderful. My suggestion is that you order a nice ribeye if you like a tender steak with some marbling and the dessert like sweet poatoes. We are already planning to have my husband's birthday there when he turns sixty in two years. Thanks to my servers and Ruth's Chris for making my milestone a memorable one!!!!!!!!!!!!!
Pros: Impeccable service and Amazing food
Cons: Nothing two thumps up!!
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