My husband and myself had dinner at Utsav before catching a Broadway show last week, and it was an excpetional restaurant for pre-theatre dinner. The show started at 8pm, and I'd made my reservations for 6pm. The dining room was still without many people when we had arrived, but by the time we left at 7:30pm, it was nearly full.\r
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Both of us has their pre-fixe for $30 a piece and we both left stuffed. The waitstaff was attentive, polite, and brought us complimentary samples from the kitchen. We both choose the mulligatawny soup for our appetizer, I had the lamb pasanda and he had the chicken tikka masala for our entrees, and the mango mousse for dessert is the best I've tried yet. Our entrees were somewhat spicy, but not overpowering. It was definitely a good choice.
Pros: attentive waitstaff, lots of food, nicely decorated, good value for price
Cons: make reservations if later in evening
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