I liked it. The happy hour/entree snack/food was good the waiter was on it so I didn't have to wait around or flag him down for drinks. I'll go back for actual dinner here in the near future and see what that is like. It is a relatively tight quarters bar so if this place gets some traction it will be pretty snug in there.\r
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My only beef is the ice bar. The site hypes it up a lot so I expected a really cool bar counter made of ice with backlighting, or something that makes it stand out. Instead it is a 6 inch patch of ice that run s the length of the bar, towards the top of it. The thing must have cost a fortune to have installed and operate so why not call some serious attention to it by making it a hugely visible item of conversation that really makes the bar standout.?.
Pros: good food, cool back room area
Cons: tight quarters, hidden ice bar
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