I've been to Kion twice this month and will be back for more! I recommend this place to anyone who enjoys great fusion cuisine and drinks! Clever food presentation and decent service. (May need to chase them for more water etc..but hey its NYC) So far I've enjoyed the ""Godzilla"" BBQ eel roll, the Spider Soft shell crab roll (great for goat cheese lovers!), and the Ceviche Mixto. Oh and the Mojitos were just right!\r
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There is a cool somewhat private dining area room downstairs (reservation only) and it appears there is the occasional DJ and lounge on weekends. (Someone please report back on that scene)-Enjoy!
Pros: Sushi rolls and ceviche!
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