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A visit to Italy by way of L.A. - Review by citysearch c | Buca Di Beppo

Buca Di Beppo

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A visit to Italy by way of L.A. 6/4/2006

I must say that I am not a big fan of Italian food, but this place made me reconsider that. The portions are extremely large and we ordered the small serving from the menu and it was more than enough for two. The deep dish garlic bread with cheese is enough to stuff a party of three. You must try the bruschetta as it was very flavorful. My party received the chefs table, which is located directly in the kitchen. This is considered the best table in the house, pending that youre not bothered by the constant foot traffic passing by you. Overall, I was pleased with the authenticity of the food selections and the cheap prices for the amount of food that you get. Pros: Great taste, Large Portions, Presentation of Food Cons: Small Table for, Large Group more
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