We ended up eating here for breakfast one Sunday afternoon after another place didn't work out. We were plesantly surprised. I love breakfast, but I get bored of the typical eggs and bacon fare at so many restaurants. Zinc offered everything from open face fritattas (thats what I got, it was great) to scrambled eggs with leeks and cream, served with fire roasted salsa (my mom ordered-very good also). The prices are very reasonable, about $8 for the eggs, some fruit, and a bagel with very good jam. Frittata was about $8 also, served with half an avocado with some kind of salsa inside. Even the waffle was ""jazzed up"" a bit, served with orange butter. Although we were set on getting breakfast, the lunch options looked very good also; Gourmet sandwiches like buffalo mozzarella and basil caught my eye, and all are served on fresh Cest Ce Bon bread. Although the service wasn't overly friendly, it was very prompt, and the outside seating was very pleasant.
Pros: Great Breakfast Food, Good Seating, Fresh Tasting Food
Cons: Tough Parking, Not Very Friendly Service