I went to Artisanal for the prix-fixe menu, and while the price represents a very good value, the food leaves much to be desired. More specifically, the hanger steak was the toughest piece of meat I've ever attempted to eat. I say attempted because it proved literally impossible to chew at medium rare. Moreover, while the service was competent in its execution, the staff seemed altogether unhappy to be there. My friend commented to me that no one smiled, and the atmosphere seemed more appropriate for a funeral than a bustling bistro. I did get some cheese to go, and the counter staff helped in making delicious, appealing choices. Avoid unless you're in the mood for a real downer.
more