Visited on Valentines Day. We had a reservation and were seated right away. Ordered Sangaria which was great. Salads and soups were good. Our friends both got entrees that they enjoyed; chicken and tuna. My husband and I ordered paella knowing a true Spanish restaurant would have the best. We choose the traditional with shrimp, chicken and sausage. The shrimp was so over done I could not peel the shells off, and the entire dish was so FISHY. We could barely eat it. I have had Paella at other places who do not specialize in this dish and they make it better than Cuerno. Overall it is a good spot, but the Paella is very disappointing.
Pros: Location, parking, drinks
Cons: Paella
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