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what happened to this place? - Review by citysearch c | Blue Smoke

Blue Smoke

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what happened to this place? 10/1/2009

What has happened? This place was once the BBQ restaurant to be. Just went there and seriously had one of the worst meal I had in years. Ordered babyback ribs, beans, mac' cheese, and creamed spinach. The ribs has the texture and look of dessicated corn beef and I had to spit out a lot of the meat licking that saltlick. Any reheated frozen ribs would taste so much better. And I'm not exaggerating. The side dishes are equally awful. The beans are unsurpassably pedestrian. The mac' cheese is a pile of goo of condensed butter I felt I just gulp down a bottle of tacky glue. The creamed spinach has astronomical sodium level. I walked out of the place very bewildered, and as I walked away I was infuriated by extremely low quality of the food. Any deli counter can whip up a more tasty combination. This place is hopeless if they keep serving this kind of food. I will never go back. Pros: front desk Cons: food more
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