I went to Nirvana after my father raved about it - and I have now fallen in love with the place. Not only is the enviromnet cool and relaxed (they have beds and a mojito bar - and a corridor where fish swim at your feet below a clear floor) but the food is knee buckling good - their menu is fantastic - and acesible to those who are new to indian cuisine. The salmon and the chicken in lettuce cups are my favorite appetizers but it's all trancendntal. The owner, Deep, is a wonderful man - who is accesible and gracious and graciously accomdates most requests and special diets. The place is warm, and hip - and above all, I stress this - the food is fantastic. I have thrown dinner parties there, my last three birthday meals and everytime I have a dinner meeting I suggest this place. Between the comfort and luxry, the hopsitality and the phenominal food - it's as close to attaining Nirvana as you're going to get in Los Angeles. Go there tonight, order the salmon appetizers, you'll thank me.
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