Read the reviews, but had to formulate an opinion of my own. I think that the interior is beautiful. Accentuated with soft colors and water all over the place. Reminds me a bit of something Ive never seen before. I heard that it turns into a dance area as well, lucky for those without children to put to bed! \r
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The food was great. They conglomerate ingredients borrowed from both latin and asian flavors. I had a miso seabass dish which still lingers at the back of my tongue, awaiting another fix. Ive never seen Kabocha used in such a unique way. With each piece articulately placed in a sweet glaze. The Mango Mojito is a perfect example of this fusion with an asian twist on an old latin favorite. \r
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The service was splendid as well, reading our tastes by what dishes we were deciding between. Not to mention being extremely attentive but not obtrusive. Far out there, but I would suggest this to someone who wants to try something different than the occasional stomping grounds of adventurous foodies.
Pros: design, entrees
Cons: parking
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