This was the best Indian food that I have had in Seattle! They have a new chef and have remodeled the restaurant. It is now a very beautiful place to have a wonderful meal. They have added some new dishes to the menu and are using fresh mango for some of these dishes (the mango chicken is wonderful). They are also now serving goat and I would recommend that you try it. And as always there Tandoori Chef is amazing. The Rack of Lamb is to die for.......
Pros: Booth Seating, Great Atmosphere, Beautiful Artwork
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