Great authentic Italian restaurant. The last time I was here was before the remodel and WOW is this place classy! The food is better than ever, the fresh Calamari saute appetizer was deliscious, they don't deep fry them like most places. The Saltinbocca was fantastic and the Tiramisu was out of this world. The friends I was with had the homemade ravioli stuffed with Veal and Canelloni which they both enjoyed. The service was good considering how busy this place was on a Monday night, luckily we had a reservation so we didn't have to wait. I strongly suggest making a reservation.
Pros: Food, Service, Ambiance
Cons: Very Busy
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