Termini's is famous for their fabulous cannoli but there is much more there to try. The buttercream birthday cakes are delicious and remarkably fresh. Also worth trying is the fudge bundt cake in the winter and the lemon cooler cake in the summer. Make sure to try some torrone, too. The torrone recipe has not changed for generations and it is a fabulous nougat and nut-filled treat. If you stop by early you may be able to catch the pastry here as well. The eclairs and almond horns are a good bet too! Finally, make sure to try the seasonal favorites such as the ""bones"" around halloween time, and the Easter cakes and zeppole in the spring! Come with an empty stomach because you won't leave with one. If you stop by on Christmas Eve be prepared for long lines and a live band to ease your wait...hey it's tradition!
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