My husband and I ate at Nebo last night for the first time, and it was wonderful. For having been open about a year, I was surprised I haven't heard more about this enoteca. The atmosphere is understated in dark brown hues, and our waiter was friendly, attentive, but not overly formal. The wine list is mostly Italian ranging from $28 to around $300 a bottle, we ordered a delicious tempranillo. For dinner we started with the cheese plate ($12) which came with 4 wonderful hard cheeses and a soft goat cheese, the piave was my favorite with just the right sharpness quality. We also tried the arugula salad ($8) with a lemon vinaigrette, very flavorful and tangy. The regular cheese pizza ($11) was crisp with herbs and mozzarella, and just the right size to share. For dessert we had the molton chocolate cake ($8) with mocha ice cream, a nice combination and finish to a fabulous meal.
Pros: Pizza, Service
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