Located in the heart of the North End, Lucca is an excellent Italian restaurant that is ideal for upscale occasions and family celebrations. My family and I had an early dinner here on Easter Sunday; after having stressed over where to make the reservation, I'm so glad we chose Lucca. The waitstaff was all very friendly and attentive, and our table was right in the open window, where we were able to do some serious North End people watching.
I had the prosciutto antipasto and the wild boar rigatoni - both epic successes, IMO. The prosciutto dish consisted of a slice of prosciutto underneath a small greens salad, some delicious (bufala mozzarella?) cheese (it was super creamy & amazing), and a vaguely salsa-ish thing...basically, it was so delicious, I inhaled it too quickly to even know what the heck I was eating. Anyways, it was served with a garlic crouton and it was amazing!
The wild boar rigatoni was rigatoni served with a wild boar ragu sauce. The boar meat was shredded. It was, in a word, tasty...so tasty that I forced myself to finish it, even though I was sooo full. My sisters' wheat-free chocolate cake was a decadent, chocolate-y, delicious dessert that I could eat everyday - everything we ate was amazing!
When a pasta dish costs upwards of $20, you can be sure that I will not be paying for it. Thankfully, my family treats me well when they visit - in short, this is a great restaurant to choose when you want to pamper or impress someone special.
Pros: Amazing location, food, service, and ambiance
Cons: Expensive $$$
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